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The first single malt from the Isle of Harris distillery, The Hearach, is crafted using 100% Scottish barley, lightly peated to 12-15 ppm. It is distilled with water from the island's Abhainn Cnoc a’ Charrain spring and matured in bourbon barrels, Oloroso, and Fino sherry casks for at least five years. Bottled at 46% ABV, it is non-chill filtered with no added coloring, reflecting the authenticity of the island's character.

Isle of Harris The Hearach Whisky 750ml

$74.49Price
    • Aroma: Beach bonfire, orchard fruits, ginger, vanilla, and floral honey.
    • Palate: Scottish fudge, apples, nutty malt, clotted cream, and gentle peat smoke.
    • Finish: Bright, delicate, and lightly smoky.

    The whisky is celebrated for its balance, fresh coastal essence, and subtle smokiness.

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