Pearadise is a refreshing, slightly sweet white grape wine with natural pear flavor. Made from Seyval Blanc grapes grown in New York State with added pear juice. The production process includes cold fermentation with natural residual sweetness achieved by stopping fermentation and adding pear juice. Best served well-chilled with fruit, cheese, and appetizers.
Cedar Creek Pearadise 750ml
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Aroma: Fresh and crisp pear notes.
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Palate: Light sweetness with refreshing pear flavor.
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Texture: Smooth, with gentle acidity.
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Serving: Best served well-chilled.
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